broccoli cauliflower with velveeta and ritz crackers

Whisk to blend. Add broccoli and mix well. In fact, I would just go ahead and double the recipe anyway because it will go fast, and people always seem to … Pour cheese mix over broccoli. bag frozen broccoli, sleeve Ritz cracker, Velveeta cheese, butter, milk, sprinkle of paprika april.brewer. Spread the mixture evenly over top of the broccoli. Repeat all of these again. Broccoli … 3 . Home > Recipes > velveeta broccoli ritz crackers. In a seperate pan melt butter, then remove from heat. OR Cut the fresh broccoli to small florets and steam to liking. or until heated through. How do I make it ? Mix broccoli, VELVEETA and half the cracker crumbs until well blended. or until cream cheese is melted; stir until blended. Layer in a dish: the crackers, broccoli, cauliflower then cheese mixture. Melt remaining 1/4 butter and mix with the crushed Ritz Crackers. Large Head Broccoli, Large Head Cauliflower, Cheddar Cheese Soup, Milk, Dry Mustard, Sleeve Ritz Crackers, Shredded Mild Cheddar, Shredded Sharp Cheddar EWise. Cook and drain broccoli; In a 2-1/2 quart buttered casserole, add broccoli, butter and Velveeta cheese cubes. Cheesy Broccoli and Cauliflower Casserole Large Head Broccoli, Large Head Cauliflower, Cheddar Cheese Soup, Milk, Dry Mustard, Sleeve Ritz Crackers, Shredded Mild Cheddar, Shredded Sharp Cheddar Roban :) Cheesy Chicken Broccoli Rice Casserole 30 mins; 8 servings; Boneless skinless … Stir constantly until golden and fragrant, about 1-2 minutes. Heat oven to 350°F. This is a simple one dish dinner that has a veggie, grain, protein, and dairy in it, so you’re good to go. or until heated through. Bake 45 min. Preheat the oven to 350 degrees. RITZ Broccoli Casserole . Bake uncovered at 350 degrees for 20 min or possibly till hot throughout. (You can crumble the crackers by hand or by putting them in a storage bag and crush with a rolling pin). Cut Velveeta into cubes and heat cheese along with 1/2 stick of butter. Place in prepared casserole. Substitute the broccoli with cauliflower; Panko crumbs with extra butter can be used in place of the ritz crackers; Add sliced mushrooms; Add diced onions or scallions; Use fresh broccoli florets (blanched) Storing tips + side ideas. Heat 3/4 stick butter and brown crumbled Ritz crackers. Stir until smooth. Set aside. Melt rest of margarine or butter and pour over the top and bake in a pre-heated 350 degree oven for 10-15 minutes . 1/4 teaspoon pepper . 1 1/2 sleeves of ritz crackers (can use more), crumbled. Then top it off with salty, buttery Ritz crackers for a satisfying crunch! Everyone has loved making this dish because it is so easy and everyone goes back for seconds and thirds! frozen broccoli (cauliflower & carrots) 2 inch slab Velveeta cheese; 4 tbsp. Bake 45 min. Notes If made and refrigerated ahead of time, place the casserole in the oven while preheating and bake for an extra 5-10 minutes. Pour broccoli and cheese mixture in and cover. To assemble, place the broccoli in the bottom of a greased casserole dish. Mix remaining cracker crumbs and butter; sprinkle over broccoli mixture. Recipe Tips. 10 of 278 for ritz crackers broccoli velveeta. lowfat milk and 1/2 stick of butter together. Throw into a large pot with milk, cream, salt, pepper, and cayenne. Add crumbled Ritz crackers to the butter and. (usually about 5 mins for me) Salt and pepper the broccoli to your taste. I make this casserole with frozen broccoli in the steamer bags but you can use fresh broccoli if you need too. PAN FRIED FISH. Velveeta cheese; Butter; Ritz crackers; Salt and pepper ; HERE’S A QUICK LOOK AT HOW TO MAKE EASY BROCCOLI CHEESE CASSEROLE: TIPS & TIDBITS: This recipe makes 6 servings. A friend gave me this recipe when I was looking for a vegetable dish to make with ham. Made with broccoli, Velveeta cheese and Ritz crackers, this is always a crowd pleaser. In a medium saucepan, melt the remaining 1 stick (1/2 cup) butter and add crushed crackers, mixing well to coat with butter. Add the broccoli to a 9×13 baking dish and sprinkle with some crushed butter crackers, such as Ritz. Add to Menu Planner. Cut Velveeta into chunks. Mom's Easy Broccoli Casserole recipe is a family favorite. Assemble all but the Ritz crackers. Add cubed Velveeta cheese. Place broccoli flowers in amongst the cauliflower. 36 RITZ Crackers, coarsely crushed (about 1-1/2 cups), divided; 1/4 cup (1/2 stick) butter or margarine, melted ; Instructions. Mix broccoli, VELVEETA and half the cracker crumbs until well blended. RITZ Broccoli Casserole. This broccoli and cheese casserole bakes in about 30-40 minutes, depending on how soft you like your broccoli. Cook broccoli and cauliflower according to directions and drain. Tip 1. Prep ... 3/4 lb. Combine first 3 ingredients in medium microwaveable bowl. Serve this irresistible vegetable side dish along with your favorite grilled lean meat at your next summer get-together! Kitchen Tips. of the crushed crackers to … Melt butter and cheese together on low heat. Heat Velveeta, 2 Tbsp. frozen bagged broccoli cuts, crushed Ritz crackers, broccoli cheese soup, melted butter, salt and pepper to taste, sour cream, beaten eggs, shredded cheddar cheese april.brewer. Bake covered for 30 minutes... remove from oven, stir gently and return to oven uncovered for remaining 10 minutes. Crush 1 tube of Ritz crackers and mix all ingredients together, in the casserole dish. The cream of mushroom soup combines with the ½ cup of mayonnaise to provide a rich base for the dish. Stir constantly over low flame. Cover top of casserole with cracker crumbs. (I cook mine in a bowl in the microwave covered with saran wrap. 2 Set the oven to 350 degrees Fahrenheit, and of course Bake! 1/2 teaspoon salt. CHICKEN DUMPLINGS. Add crumbled Ritz crackers to the butter and stir until mixed well. Pour the cheese mixture over top and stir to coat. Sprinkle the crushed Ritz crackers over the casserole and bake for 15 minutes or until bubbly and hot. Cheesy Broccoli and Cauliflower Casserole. Bake at 350° for 20-30 minutes. Grease a 2-quart baking dish with nonstick cooking spray and set aside. Add 1/2 the melted butter, salt and pepper, and the velveeta cheese chunks to the broccoli. Add in the 16 ounce broccoli and 6 ounce Cabot Sharp Cheddar or Extra Sharp Cheddar for the heart of the casserole. Drizzle a little butter over the top. In a small bowl crush the Ritz crackers and stir them with the melted butter. Crush Ritz crackers into crumbs. only thing i added was some velveeta shred. Drain well. Top broccoli mixture with buttered crumbs. How to Make Chicken Broccoli Rice Ritz Cracker Casserole. Stir to melt. baking dish. Mix remaining cracker crumbs and butter; sprinkle over broccoli mixture. Heat oven to 350°F. 1 Review(s) 1 Hr. If you’ve got a larger crowd for a holiday dinner, I would definitely double the recipe. Melt cheese, milk, 1/4 of butter in large bowl in the microwave. Melt, stirring occasionally, until totally smooth. Top the broccoli with the cracker mixture and bake at 350 for 30 minutes or until bubbly and golden. Spread cracker crumbs over top. Cover and store in the fridge for 1-2 days. 36 Ritz Crackers, coarsely crushed (about 1-1/2 cups), divided. 1/2 to 3/4 of a 32 ounce package of velveeta cheese, cut in chunks. Place cooked veggies in bottom of a greased 9x13" baking dish. Microwave on HIGH 30 to 45 sec. Add in the soup and stir on med to low heat. 4. Broccoli Cheese Rice Casserole with Ritz Cracker Topping. Add Velvetta and cook until melted. Pour over broccoli and cauliflower. My grandmother made it fairly often so it has a comfort food feel for me. Crush 27 Ritz crackers and mix with. Then take a sleeve of Ritz crackers and crush them in a gallon-sized baggie. Select All. Home » Recipes » Soups » Broccoli Cheese Rice Casserole with Ritz Cracker Topping. 1/4 cup non-hydrogenated margarine, melted. Yes! =]; 3 Cut the cheese into cubes and put 3/4 of the cubes into the broccoli. You can also add cooked,crumbled bacon if desired. 3. Melt cheese, butter and milk in small saucepan over low heat. Stir to combine, then pour mixture into a buttered 9 x 13 inch baking dish. Whether you love cheesy goodness, fresh broccoli, or buttery Ritz crackers, this dish has it all! Top with crushed cracker/butter mix. October 17, 2019 by Abbey Last Updated on November 9, 2020 Leave a Comment Drizzle a little butter over the top. (340 g) Velveeta Process Cheese Product, cut into 1/2-inch cubes. Crush Ritz crackers over top of the broccoli and cheese. Bring a large pot of salted water to a boil, and parboil the cauliflower and broccoli for about 7 minutes, it should be barely tender. Pour over vegetables. Plus this recipe is very forgiving, so use what you have and make substitutions as you like. Spray a 1 3/4 quart cassarole dish with cooking spray. 7. Bake at 350 degrees for 25 to 30 minutes. 4 ounces Velveeta cheese, cubed 1/2 sleeve Ritz crackers, crushed to crumbs Directions. Cook broccoli cuts according to package directions. Can you make this ahead of time? Sprinkle crumbs over top of casserole. Cook broccoli and drain water. Stir in Dijon if using. 1 Boil water with frozen broccoli until cooked, then drain completely. There are a lot of components to the name of this dish, but that’s because it includes nearly every ingredient that’s in it! 4 . baking dish. Cook for 25-30 minutes In a microwave-safe bowl, melt the cheese spread with 1/2 stick (1/4 cup) of butter. Add broccoli to cheese sauce, then add half the cracker crumbs. Bake for 15-20 minutes or until crackers are golden. Step 1. Stir constantly. Toolbox. Heat the other 1/2 stick of butter and toss into crumbs. Submit a Recipe Correction Advertisement. pkgs. cooking! My husband filled his plate three times during dinner and it is very hard for me to get him to eat his veggies! Serving Suggestion. Over low - medium heat, melt 1/4 cup of margarine or butter and Velveeta, until smooth and pour on top of the broccoli. Add To Shopping List . Step 2. Stir and... Get the full instructions at Can't Stay Out of the Kitchen; Rate This Recipe! Spoon into 2-qt. Cover and bake for 20 min or possibly till bubbly. YOU'LL ALSO LOVE. In a large dutch oven or heavy-bottomed pot, over medium heat add the remaining 2 tablespoons of butter, garlic, and flour. butter; 1/4 cup milk; 1 sleeve Ritz crackers (crushed) 1 stick butter; Directions. Spoon into 2-qt. Place in 350 degree preheated oven. 2 16-oz. 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